Backpacker's Pantry - Three Amigos Veggie Stew

Three Amigos Veggie Stew

• Plant-based stew with pinto beans, red beans & chickpeas with a blend of veggies & hemp hearts
• Vegan, Vegetarian, Gluten-Free
• 10 year shelf life
• 16g of protein per serving
• 2 servings per pouch

• Description
• Ingredients
• Allergens
• Preperation & Storage

• Pinto beans, red beans, and chickpeas come together with a blend of veggies and hemp hearts for an amazing plant-based stew in the wild. Enjoy on its own, over rice, or in a tortilla for a bountiful burrito.

• PRECOOKED PARBOILED LONG GRAIN BROWN RICE, BLACK BEANS, ORGANIC QUINOA, SAUCE (GREEN CHILI PEPPER, CHILI POWDER (CHILI PEPPER, CUMIN, SALT, OREGANO, GARLIC, SILICON DIOXIDE), SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), SEA SALT, GARLIC GRANULATED TOASTED, NON-GMO CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE), BLACK PEPPER), FREEZE-DRIED SUPER SWEET CORN, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC DRIED TOMATO FLAKES, ONION, FREEZE-DRIED ZUCCHINI

• None

• Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1 3/4 cups (420 mL) of boiling water. Stir well. Seal and let sit for 20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on the packaging is 10 years from manufacturing date.