Chicken Lasagna

Chicken Lasagna

• Pasta, white meat chicken, parmesan cheese and Italian style seasoning
  
• Gluten-Free
• 10 year shelf life
• 22g of protein per serving
• 1 servings per pouch

• Description
• Ingredients
• Allergens
• Preperation & Storage

• This Chicken Lasagna is a satisfying blend of imported Belgian pasta, quality white meat chicken, Non-GMO tomatoes, Parmesan cheese and Italian style seasoning. A great meal when you’re craving something hearty and heartwarming.

• FREEZE-DRIED TAGLIATELLE PASTA (GROUND DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT), FREEZE-DRIED WHITE MEAT CHICKEN, ORGANIC EXTRA VIRGIN OLIVE OIL, TOMATO POWDER (TOMATO, 1% SILICON DIOXIDE), FREEZE-DRIED MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT AND ENZYMES), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), BUTTER POWDER (BUTTER (CREAM, SALT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, BETA-CAROTENE (USED AS A COLOR), CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT)), POTATO STARCH, ORGANIC DRIED TOMATO FLAKES, ONION, DRIED MUSHROOMS, SEA SALT, GREEN BELL PEPPER, CELERY GARLIC, PARSLEY, PURE CANE SUGAR, BASIL, MEXICAN OREGANO.

• CONTAINS: WHEAT, EGG, MILK NOTE: Every lot of our gluten-free products is tested to <20ppm.

• Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1 1/4 cup (300 mL) of boiling water. Stir well. Seal and let sit for 8 minutes. Stir again, reseal, wait 7 more minutes. Enjoy! Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.